Friday was an awesome day at the Institute. In the morning on the way into town, we went to Lidl to buy a bunch of food for the evening meal, as well as for the ward Christmas party Saturday. My wife was asked to bring a "secondo", which usually means some kind of meat, but we asked several Italians exactly what it meant and got a wide variety of answers. She ultimately decided to cook some sausage, so we bought some of that.
For Institute Friday night, she decided to go with pasta. Anziano Waddell has a great sauce recipe, so she bought his list of ingredients (a triple batch worth) and had him come in to help her make it. Now she'll know how to do it next time. The sauce has chopped-up sausage in it, so we bought a bunch of that. There's a secret ingredient the Italians love, as long as you don't tell them what it is (spoiler alert: barbecue sauce!). It turned out very well. Here are some photos of the process:
Kids started arriving soon thereafter for the evening events. Ugo was running late, which was a problem because his car was full of the nine big boxes of materials for the refugee kits. There was a big accident on the road which stalled traffic for a while, but then it cleared, and he arrived a bit after 6pm, instead of 5:30pm as planned. Fortunately, by then the traffic zone limitation was lifted, so he could drive right up to the outside of the Institute to drop everything off, with a bunch of kids coming down to carry everything up. We didn't get started filling the backpacks with items until after 6:30pm, but the kids finished it all in under 15 minutes! Ugo gave a nice little intro speech, explaining that often when they do service projects for the refugees, they never get to see or interact with the refugees, so we are going to hand deliver everything this next week and have a meal with them. We had two assembly lines, one on each side of the tables:
At the end, we had 100 completed kits, ready to be put into the shipping boxes for next week!
Despite the late start, we were then able to begin Institute class almost on time.
On the sign-in sheet, we had 31 kids in attendance, though there were probably a few more. It was as full as Thanksgiving, with barely enough space to move around! Ugo kept the class short, because there was dinner and then a white elephant game. The Knieses showed up to help, and they were wonderful! Sister Knies handled portion control on the pasta, which was critical because we had so many more kids than we expected. Anziano Knies ran the dessert table and handed out plastic place settings. My wife even had a special meal for Gustavo, who is vegetarian. Please watch the brief video by clicking here, which gives an idea of how crowded and noisy the place was. We're not complaining -- the place was really hopping!
Gustavo (at left) got a vegetarian pasta meal |
The coat rack was so overfull that it was hard to fish out our jackets. We were tired but very happy about how well it went. Hopefully we'll continue to have such great attendance!